Course details

[Dinner] Hanatachibana Gozen: 12-course meal of carefully selected local chicken with seasonal appetizers and a final dish ≪4,400 yen (tax included)≫

[Dinner] Hanatachibana Gozen: 12-course meal of carefully selected local chicken with seasonal appetizers and a final dish ≪4,400 yen (tax included)≫

4400 yen(Tax included)

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A course meal featuring seasonal appetizers and parent chickens and breeding hens.It comes with Chinese ramen as a final dish.You can enjoy the crunchy texture of carefully selected parent chickens and the chewy texture of breeding chickens♪ *You can change to soft chicken meat.Please let us know when you make your reservation.

Course menu

~◇Course Contents◇~

◇Seasonal salad

◇Local chicken skin tossed in orange ponzu sauce

◇ Squid and vegetables with natural Japanese pepper, vinegar and miso

◇Seasonal stew

◇Spicy konnyaku stew

◇Shark cartilage with pickled plum

◇Chawanmushi with local chicken stock

◇Locally produced grilled vegetables

◇Local chicken rice

◇Locally produced pickles

◇Local chicken broth Chinese ramen

◇ Two types of chicken (chicken wings, gizzard, chicken breast, skirt steak, etc., change daily)

・Crunchy chicken

・Breeding chicken with a chewy texture

*You can change to soft chicken.Please let us know when you make your reservation.

*The lineup is subject to change depending on availability.

Reservation reception time
17:00~20:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 20:00 two days before your visit

2025/03/23 update