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[Our popular course] Enjoy the rich flavor and moist texture as you chew♪ Local chicken course ≪From 3,850 yen (tax included)≫
3850 yen(Tax included)
They use breeding chickens that have a good bite, and are proud of the moist, chewy meat.You can enjoy the delicious flavor that spreads in your mouth with every bite.The chicken is grilled slowly, skin-side up, in the center of the hot plate to bring out the maximum flavor and texture of the chicken.We offer homemade orange ponzu sauce, green yuzu pepper, and red yuzu pepper. Please try them!
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[Chef's recommended course] Enjoy the finest Kuroge Wagyu beef tongue♪ Kuroge Wagyu beef course ≪From 7,700 yen (tax included)≫
7700 yen(Tax included)
We offer the finest tongue of rare Japanese Black Beef. Only a few servings of this cut can be taken from one cow, and it has a good bite and just the right amount of delicious fat! The recommended way to grill it is to cook one side thoroughly and lightly sear the other side.This brings out the tongue's original flavor to the fullest.Enjoy it simply with lemon, rock salt or sea salt to experience its exquisite flavour.
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[A visual treat too♪] Made using seasonal ingredients.A colorful small bowl.Mini dessert with mini coffee
1980 yen(Tax included)
We are proud of our dishes, which are made using broth from local chicken that has been simmered for 10 hours.This chawanmushi made using homemade dashi is a dish packed with the natural flavors of the ingredients.We also offer pickled vegetables made with seasonal vegetables, allowing you to enjoy seasonal flavors.Enjoy a heart-warming moment with a variety of carefully prepared dishes.
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You can enjoy the natural blessings of the mountains.
Based on the principle of local production and consumption, the restaurant serves dishes made with fresh ingredients from the mountains and fields, such as natural Japanese pepper leaves and peppermint salad.The oranges and yuzu used in the ponzu sauce are all sourced from the mountains, making use of the bounty of nature, and we cherish the richness of the local nature.
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Dishes that make the most of the flavor of the ingredients
No sugar is used at all, and instead, mirin and sake are used to bring out the natural sweetness and deep flavor.We make the most of seasonal ingredients and value the unique flavors of each ingredient.We also use healthy cooking methods to provide dishes that are good for your body.We bring out the natural power of the ingredients and deliver a dish that allows you to experience their delicate and rich flavor.
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It is an open and airy space where you can enjoy your meal while appreciating the beautiful scenery of the four seasons.Large glass windows let in plenty of natural light and offer sweeping views of the surrounding greenery.The scenery changes with each season, so you'll discover something new every time you visit.Enjoy the scent of nature and relax.
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[Fully equipped private rooms] Can accommodate up to 12 people ◎ x 2 rooms The private rooms are equipped with tables made from a single piece of Yakusugi cedar, which is difficult to obtain.It has a stately presence and exudes the warmth of nature, and from the windows you can see the beautiful mountain scenery that changes with the seasons, allowing you to feel the transition of nature while enjoying your meal. There is also a private room with a doma floor that seats four.
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[Table seating] We have 5 tables that seat 6 people and 1 table that seats 8 people.Tables can be connected together to accommodate large groups. The spacious seating arrangement and high ceilings create a relaxed atmosphere.The soft natural light creates a relaxing atmosphere.Depending on the season, we also offer outdoor BBQ.Please feel free to contact us!
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Table 6Person(s) × 5
We have 5 tables for 6 people each.Enjoy your meal while watching the seasonal scenery.
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Table 8Person(s) × 1
We have one table with seating for 8 people.It can also be used by large groups.
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Table 30Person(s) × 1
Tables can be connected together for large parties.
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Private rooms8Person(s) × 1
- Types of private rooms
- Completely private rooms (with walls/door)
- Smoking/non-smoking
Smoking
We have a fully private room with a dirt floor that can accommodate up to 8 people.You can stretch your legs.
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Private rooms15Person(s) × 1
- Types of private rooms
- Completely private rooms (with walls/door)
- Smoking/non-smoking
Smoking
You can enjoy your meal while looking at the seasonal scenery from the private rooms. The rooms are equipped with tables made from a single piece of Yakusugi cedar.You can also enjoy rare interior items that can only be seen here.
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Hori-kotatsu private rooms15Person(s) × 2
- Types of private rooms
- Completely private rooms (with walls/door)
- Smoking/non-smoking
Smoking
We have two fully private rooms available with seating for up to 15 people.Enjoy the seasonal scenery from your private room.
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Hori-kotatsu private rooms30Person(s) × 1
- Types of private rooms
- Completely private rooms (with walls/door)
- Smoking/non-smoking
Smoking
Two completely private rooms can be connected to accommodate up to 30 people. Available for large groups! Perfect for meetings and banquets.
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Chartering30Person(s) × 1
- Book for private event
- Restaurant
- Maximum number of people
Sitting style only
- Smoking/non-smoking
Smoking
We also accept reservations for private use at any time. Please feel free to contact us.
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Enjoy carefully selected meats
We offer the finest local chicken and Wagyu beef.We offer three types of courses.
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Can be used in a variety of situations
We have table seats and private rooms available! Can be used for various occasions such as lunch, girls' parties, banquets, and meetings.
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Enjoy the scenery of each season♪
You can enjoy beautiful scenery in every season.You can also enjoy BBQ, so please feel free to contact us ♪