Course details
[Dinner] Hanatachibana Gozen: Premium beef tongue course with seasonal appetizers and a final dish, 12 dishes in total ≪6,050 yen (tax included)≫
6050 yen(Tax included)
- 12items
- 1persons-
A course meal featuring seasonal appetizers and premium beef tongue as the main course.You can enjoy carefully selected beef tongue.
Course menu
~◇Course Contents◇~
◇Seasonal salad
◇Local chicken skin tossed in orange ponzu sauce
◇ Squid and vegetables tossed in natural Japanese pepper and vinegared miso
◇Seasonal stew
◇Spicy konnyaku stew
◇Shark cartilage with pickled plum
◇Chawanmushi with local chicken stock
◇Locally produced grilled vegetables
◇Local chicken rice
◇Local chicken soup
◇Locally produced pickles
◇Local chicken broth Chinese ramen
◇ Premium thick-sliced beef tongue, lemon
*Serve with lemon juice, sea salt and wasabi soy sauce.
*The lineup is subject to change depending on availability.
- Reservation reception time
- 17:00~20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 20:00 two days before your visit
Coupons that can be used with this course
2025/03/23 update
